4 rosemary swordfish vegetable Recipes

  • Swordfish with Sauteed Vegetables
    olive oil, green onions, sliced and
    14 More
    olive oil, green onions, sliced, minced fresh rosemary or 2 tsp dried rosemary, crushed, lime juice, dijon mustard, swordfish or halibut steaks (6 oz each), zucchini, yellow summer squash, sliced green onions, minced fresh rosemary or 2 tsp dried rosemary, crushed, olive oil, red potatoes, cooked and cut into 1/2-inch slices, halved cherry tomatoes, salt, pepper
    20 min, 16 ingredients
  • Rosemary Swordfish on Vegetable Couscous Rosemary Swordfish on Vegetable Couscous
    olive oil, minced fresh rosemary, garlic clove, crushed and
    14 More
    olive oil, minced fresh rosemary, garlic clove, crushed, swordfish steaks, diced carrot, diced zucchini, chopped pitted kalamata olives, fresh lemon juice, ground cumin, ground cinnamon, salt, pepper, no-salt-added chicken broth, uncooked couscous, salt, pepper
    17 ingredients
  • Grilled Swordfish with Rosemary Grilled Swordfish with Rosemary
    dry white wine, garlic cloves, minced and
    9 More
    dry white wine, garlic cloves, minced, chopped fresh rosemary, divided, swordfish steaks, salt, pepper, vegetable cooking spray, lemon juice, extra-virgin olive oil, lemon wedges (optional), garnish: fresh rosemary
    11 ingredients




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