114 rosemary focaccia bread Recipes
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cabernet sauvignon wine, shallot, minced, butter, softened and10 Morecabernet sauvignon wine, shallot, minced, butter, softened, light brown sugar, fresh rosemary, minced, ground beef, salt, black pepper, vegetable oil, white cheddar cheese, shredded, focaccia bread , squares cut in half horizontally, tomatoes, arugula45 min, 13 ingredients
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Easy Grilled Focaccia
olive oil, dried rosemary leaves, crushed, garlic powder and1 Moreolive oil, dried rosemary leaves, crushed, garlic powder, refrigerated french bread dough15 min, 4 ingredients -
Double-decker Focaccia
loaves (1 lb. each) frozen white bread dough, thawed and5 Moreloaves (1 lb. each) frozen white bread dough, thawed, feta cheese, minced fresh or 1 1/2 tsp dried rosemary leaves, minced fresh or 1 1/2 tsp dried oregano leaves, cracked pepper (optional), olive oil6 ingredients -
Apple N Prosciutto Sandwiches
olive oil, walnuts, chopped, parmesan cheese, grated and5 Moreolive oil, walnuts, chopped, parmesan cheese, grated, fresh rosemary, minced, focaccia bread, prosciutto , thin, apple, sliced, brie cheese, rind removed and sliced15 min, 8 ingredients -
Italian Pan Bread aka Focaccia
all-purpose flour, gluten flour and9 Moreall-purpose flour, gluten flour, dried herbs (thyme, rosemary, and oregano), sun-dried tomato, instant yeast, sugar, salt, water, olive oil, cornmeal1 hour , 11 ingredients -
Harvest Focaccia (Food Network Kitchens)
active dry yeast (1 1/2 tbsp), extra-virgin olive oil and11 Moreactive dry yeast (1 1/2 tbsp), extra-virgin olive oil, turbinado sugar, kosher salt, all-purpose flour, bread flour, cold unsalted butter, cut into 12 pieces, seedless red grapes, raisins, walnuts, coarsely chopped, coriander seeds, cracked with a heavy pan, minced fresh rosemary, freshly ground pepper3 hour 35 min, 13 ingredients -
Grilled Vegetable Dagwood Sandwich (Food Network Kitchens)
balsamic vinegar, kosher salt plus more, garlic, minced and14 Morebalsamic vinegar, kosher salt plus more, garlic, minced, chopped rosemary leaves, freshly ground black pepper, extra-virgin olive oil, yellow bell pepper, seeded and quartered, red bell pepper, seeded and quartered, zucchini , cut into long 1/4-inch thick slices, eggplant, cut into long 1/4-inch thick, portobello mushrooms, stemmed , dark gills removed, sliced 1/4-inch thick, red onion , cut into 1/4-inch thick slices, vine-ripened tomato , cut into 1/4 inch slices, arugula or basil leaves, washed and dried, fresh or smoked mozzarella , cut into 1/8 inch thick slices, or 4 oz fresh goat cheese cut into 8 pieces, focaccia bread , about 1 to 1 1/4 lb, copyright 2001 television food network , g.p. all rights reserved.35 min, 17 ingredients -
Crabmeat and Brie Fondue
unsalted butter, minced shallot, heavy cream and11 Moreunsalted butter, minced shallot, heavy cream, brie cheese , trimmed of rind, kosher salt, fresh ground white pepper, lump crabmeat , picked clean of shells and cartilage, chopped fresh parsley leaves, french bread or croutons or focaccia bread, croutons and bite-size pieces or assorted fresh vegetable, bite-size pieces, plum tomato, cored, halved and seeded, kosher salt, fresh rosemary sprig, garlic clove, peeled and smashed, olive oil , as needed11 min, 14 ingredients -
Crabmeat and Brie Fondue (Emeril Lagasse)
unsalted butter, minced shallots, heavy cream and12 Moreunsalted butter, minced shallots, heavy cream, brie , trimmed of rind, kosher salt, freshly ground white pepper, lump crabmeat , picked clean of shells and cartilage, chopped fresh parsley leaves, tomato confit , recipe follows, french bread or focaccia croutons, for serving, tomatoes, cored, halved, and seeded, kosher salt, fresh rosemary sprig, garlic, peeled and smashed, olive oil , as needed1 hour 30 min, 15 ingredients
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