7 rosemary chicken brie Recipes

  • Chicken And Brie En Croute
    crescent rolls, scallion, finely chopped and
    5 More
    crescent rolls, scallion, finely chopped, brie, rind removed and cubed, chicken breast, cooked and chopped, egg, beaten, dried rosemary, crushed, parmesan cheese, grated
    25 min, 7 ingredients
  • Chicken Stuffed with Walnuts, Apples & Brie
    chopped onion, butter, divided, chopped peeled apple and
    10 More
    chopped onion, butter, divided, chopped peeled apple, chopped walnuts, toasted, dried rosemary, crushed, salt, divided, pepper, divided, boneless skinless chicken breast halves (6 oz each), garlic powder, brie cheese, cubed, cider vinegar, unsweetened apple juice, divided, cornstarch
    20 min, 13 ingredients
  • Raspberry Chicken Brie En Croute Raspberry Chicken Brie En Croute
    boneless skinless chicken breasts and
    11 More
    boneless skinless chicken breasts, frozen raspberries (or fresh if berries look desirable), brie cheese , wedge, lightly toasted walnuts (chopped ), frozen puff pastry, olive oil, garlic cloves (mashed ), rosemary, salt and pepper, olive oil, water, sugar (or to taste)
    3 hour , 12 ingredients
  • Chicken Salad and Cranberry Brie Toast (Tyler Florence) Chicken Salad and Cranberry Brie Toast (Tyler Florence)
    whole chicken, water, carrots, cut in 2-inch pieces and
    23 More
    whole chicken, water, carrots, cut in 2-inch pieces, celery stalks, cut in 2-inch pieces, onion, halved, head garlic , halved horizontally, turnips, halved, fresh thyme sprigs, fresh rosemary sprigs, peppercorns, bay leaves, walnuts, roughly chopped, kosher salt, mayonnaise, heaping tbsp dijon mustard, lemon, juiced, celery stalks, small diced, freshly chopped parsley leaves plus sprigs, for garnish, extra-virgin olive oil, freshly ground black pepper, shredded chicken meat, roughly chopped, sourdough bread, cut 1/2-inch thick, unsalted butter, room temperature, cranberry sauce, brie, green apple, thinly sliced
    1 hour 15 min, 26 ingredients
  • Four Cheese Polenta (Rachael Ray) Four Cheese Polenta (Rachael Ray)
    chicken stock, coarse cornmeal (slow-cooking polenta) and
    10 More
    chicken stock, coarse cornmeal (slow-cooking polenta), butter, plus more for the baking dish, a handful of fresh flat-leaf parsley, finely chopped, a few gratings of fresh nutmeg, salt and freshly ground pepper, diced soft cheese , such as goat cheese or sheep s milk ricotta, diced ripe camembert or brie, diced mild or medium cheddar , or cow s milk melting cheese, grated parmigiano-reggiano, a few sprigs of fresh rosemary, for garnish, chopped tomato or halved cherry or grape tomatoes, for garnish
    1 hour 15 min, 12 ingredients




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