5 romanian walnut Recipes

  • Romanian Walnut Panetone
    flour, sugar, milk, eggs, yeast , 7 oz, oil and
    7 More
    flour, sugar, milk, eggs, yeast , 7 oz, oil, vanilla stick, salt, egg for washing the dough, grease for the pans ., filling: 10 oz ground walnuts, milk, sugar, rum , vanilla
    40 min, 13 ingredients
  • Romanian Apple Cake
    apples, peeled and cored, eggs, white sugar, vegetable oil and
    5 More
    apples, peeled and cored, eggs, white sugar, vegetable oil, baking soda, ground cinnamon, vanilla extract, all-purpose flour, chopped walnuts
    1 hour 15 min, 9 ingredients
  • Vegetarian Sarmale (Romanian Cabbage Rolls)
    cabbage, white onions, carrots, rice, washed and drained and
    10 More
    cabbage, white onions, carrots, rice, washed and drained, tomato paste, granulated gluten or 1/2 lb soy crumbles, walnuts, tomato sauce, bay leaves, canola oil , to saute the vegetables, pepper, salt, soy sauce or braggs liquid aminos, other spices, to your taste (optional)
    2 hour 45 min, 14 ingredients
  • Cozonac-Romanian Holiday Sweet Bread Cozonac-Romanian Holiday Sweet Bread
    all-purpose flour, milk, fast rising yeast, butter and
    11 More
    all-purpose flour, milk, fast rising yeast, butter, eggs, separated, granulated sugar, plus more for topping, rind of 1 lemon, vanilla, unsweetened cocoa, ground walnuts, granulated sugar, rind of 1 half lemon, unsweetened cocoa, poppy seed filling (store bought like solo), turkish delight (lemon or strawberry or rose, cut into small cubes)
    3 hour 45 min, 15 ingredients




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