8 rolled buttercream Recipes

clear corn syrup, butter flavoring (clear), vanilla flavoring, popcorn salt, powdered sugar

vegetable shortening , solid, corn syrup , clear, butter flavoring , clear, vanilla flavoring , clear, popcorn salt, powdered sugar, approximately 2 lb

light corn syrup, shortening, salt, vanilla extract , clear, sugar

cakes, buttercream, shortening, cornstarch, orange fondant, dark brown fondant, light brown fondant, gum paste leaves, black fondant, pumpkin-size styrofoam sphere, cardboard base, cardboard cake round (slightly smaller than the cake.), spatula, plastic wrap, cake stand, rolling pin, wooden rod, clay tool, airbrush, sharp knife or exacto knife, duster brush, circular cutters

butter, flour, baking powder, sugar, milk, dark corn syrup, quick-cooking rolled oats, vanilla, vanilla buttercream frosting

all-purpose flour, baking powder, baking soda, ground cinnamon, ground ginger, ground nutmeg, kosher salt, extra-large eggs, at room temperature, granulated sugar, canned pumpkin (not pie filling), sugar, plus extra for dusting, italian mascarpone cheese, sugar, heavy cream, minced dried crystallized ginger (not in syrup), kosher salt