147968 rocky road low no bake Recipes

semi-sweet baking chocolate squares, divided, cream cheese, softened, sugar, milk, thawed cool whip, marshmallow, chopped peanuts, oreo cookie pie crusts

flour, sugar, baking powder, baking soda, salt, cocoa powder, unsweetened, milk, cooking oil, walnuts, chopped, white chocolate chips, chocolate chips , semi-sweet, maple syrup (real, no imitation!)

unsalted butter, softened, dark brown sugar, egg, salt, baking powder, baking soda, vanilla, flour, flour, chocolate chips, chopped almonds, marshmallow cream

all-purpose flour, brown sugar, salt, baking powder, baking soda, margarine or 1/2 cup butter, softened, vanilla, egg yolks, marshmallows, milk chocolate chips, light corn syrup, margarine or 1/4 cup butter, vanilla, milk chocolate chips, golden grahams cereal, salted peanuts

baking apple, cored and thinly sliced, raisins, splenda brown sugar, cinnamon, egg whites, almond breeze, whole wheat pastry flour, unsweetened applesauce

baking mix, milk, sugar, vegetable oil, egg substitute, blueberries or 3/4 cup fruit

baking mix, sugar, egg substitute, water, vanilla, cocoa (for chocolate cake)

baking mix, sugar, egg substitute, water, molasses, ground cinnamon, ground ginger

baking mix, divided, milk, sugar, egg substitute, apple, cored, peeled, and sliced, brown sugar , packed, cinnamon

baking mix, divided, water or 2/3 cup milk, granulated sugar, egg substitute, brown sugar , packed, cinnamon, firm butter or 2 tbsp margarine

bittersweet chocolate or 1 lb semisweet chocolate, chopped, marshmallows, crispy rice cereal, cookie, broken up, peanuts, dried cherries or 1/2 cup raisins, white chocolate, chopped

butter (no substitues), nestle toll house semi-sweet chocolate morsels, butterscotch chips (nestles toll house morsels), peanut butter, crisp rice cereal, marshmallows

all-purpose flour, soy flour, unsweetened cocoa, baking powder, salt, sugar, cubed reduced-fat firm tofu (about 6 oz), vanilla-flavored low-fat soy milk, butter, softened, marshmallows, divided, chopped walnuts, divided

milk chocolate, multicolored marshmallows, walnuts, no-need -to-soak dried apricots,chopped

low-fat brownie mix, water, chocolate chips, marshmallow (may substitute 1 cup of fluff)

dry bread, in cubes, marshmallow, semi-sweet chocolate chips, chopped walnuts, sugar, unsweetened cocoa powder, low-fat milk, eggs (, or 3/4 cup egg product), cream or ice (optional)

butter, softened, sugar, eggs, divided, all-purpose flour, baking powder, salt, chopped walnuts, semisweet chocolate chips, marshmallows (see note ), light brown sugar, preheat the oven to 350 degrees f. coat a 9 x 13 baking dish with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, cream the butter and sugar. add 1 whole egg and 2 egg yolks, reserving the egg whites for later use. beat until well mixed. add the flour, baking powder, and salt; mix until thoroughly combined. spread the mixture into the baking dish and sprinkle with the nuts, chocolate chips, and marshmallows. in another medium bowl, with an electric beater on medium speed, beat the reserved egg whites until stiff peaks form, then fold in the brown sugar. spread over the top of the batter and bake for 30 to 35 minutes, or until golden. remove from the oven and allow to cool, then cut into bars and serve.