51 roasted roma tomato salsa Recipes
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tomatoes or 3 lbs roma, jalapenos and12 Moretomatoes or 3 lbs roma, jalapenos, chipotle chiles in adobo, white onion (sliced ringwise), green onions (trimmed to 5 inches), chopped garlic, cilantro, salt, apple cider vinegar (optional), lime juice, ground cumin, mexican oregano, ground black pepper, olive oil40 min, 14 ingredients
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tomatoes (roma ), red onion (large), fresh cilantro and8 Moretomatoes (roma ), red onion (large), fresh cilantro, kosher salt, jalapeno, pureed chipotle chiles, key limes, ancho chili (dried ), casabel chili pepper (dried ), garlic cloves (roasted), olive oil (roasted garlic)1 hour , 11 ingredients
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shredded roasted chicken, black beans, rinsed and drained and14 Moreshredded roasted chicken, black beans, rinsed and drained, salsa , or as desired, chopped fresh cilantro, flour tortillas, vegetable oil for frying, chunky guacamole, crumbled queso fresco, salsa, sour cream, chunky guacamole, chopped roma tomatoes, chopped red onion, minced garlic, lime juice, avocados, halved, pitted, peeled, and slightly mashed28 min, 16 ingredients
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Fire Roasted Corn Salsa (Jamie Deen)ears corn, husks removed and8 Moreears corn, husks removed, jalapeno, split in half and seeded, olive oil, kosher salt and freshly ground black pepper, roma tomatoes, diced, ripe avocado, diced, red onion, diced, juice of 2 limes, tortilla chips, for dipping30 min, 9 ingredients
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Walla Walla Salsa Salsaanaheim chilies , roasted and10 Moreanaheim chilies , roasted, walla walla onion, peeled, diced small, sliced olives, drained, tomatoes (i used brandywine ) or 8 roma (i used brandywine ), cucumber, peeled and diced, extra virgin olive oil, white wine vinegar, garlic cloves, finely minced, salt , to taste, fresh cracked black pepper, roasted pine nuts20 min, 11 ingredients
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Mesquite Roasted Salsatomatoes (more if you use roma ), habanero peppers and11 Moretomatoes (more if you use roma ), habanero peppers, jalapenos, red bell pepper, garlic cloves, cilantro, dried chipotle powder, salt, cumin, oregano, lime juice, balsamic vinegar, olive oil1 hour , 13 ingredients
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Unknownchef86's Killer Taco Saladsour cream, salsa (i use pace picante) and8 Moresour cream, salsa (i use pace picante), head of lettuce, chopped (or mixed salad greens to taste), roma tomatoes, chopped, onion, chopped, pitted olives, drained and finely chopped (can size is approximate), roast beef, cooked and finely chopped (i used leftover roast) or 1/2 lb lean ground beef, cooked, drained and cooled, cheddar cheese, shredded, red kidney beans (optional, can size is approximate ) or 1 (15 oz) can pinto beans, drained and rinsed (optional, can size is approximate), doritos, crushed (i used equal amounts of nacho cheese, spicy nacho and black pepper jack flavors to equal 1 bag)10 min, 10 ingredients
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Queso Fresco Quesadillasflour tortillas, crumbled queso fresco cheese and14 Moreflour tortillas, crumbled queso fresco cheese, roma tomatoes, thinly sliced, scallions , julienned, cilantro leaves, chopped, clarified butter, tomatillo salsa , recipe follows, tomatillos, husked, jalapeno, seeded and chopped, lime juice, sugar, salt, cilantro leaves, finely chopped, scallions, minced, roasted garlic cloves, finely chopped, roasted red peppers, finely chopped35 min, 16 ingredients
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