8 roasted pesto mashed Recipes

prepared mashed potatoes, garlic (roasted and mashed), prepared pesto sauce, butter (sliced thinly), olive oil

russet potatoes, half-and-half cream, unsalted butter, roasted garlic, pesto sauce, salt, pepper

water, milk, butter, potatoes buds instant mashed potatoes (dry ), salt (or make your favorite mashed potatoes), sour cream, basil pesto, chopped drained roasted red peppers , from 7 oz jar, sliced ripe olives, chili beans , in sauce undrained, salsa-style diced tomatoes with green chilies, undrained, shredded colby-monterey jack cheese (2-oz), green onions, sliced (2 tbsp)

dough, flour, salt, eggs, sour cream, lukewarm water, potatoes, cooked and mashed, onions , roasted and then minced, head cabbage, shredded and then cooked with butter, garlic, minced , to taste, pesto, parsley , to taste, thyme , to taste, salt , to taste, pepper, red or black , to taste, equipment recommended, pierogi maker (i used a round cookie cutter, but next time i think i will invest ), pasta machine, food sealer

sweet potatoes, peeled and cut into 1-inch cubes, chicken broth , or as needed to cover, butter, uncured bacon, diced, fresh basil leaves, roasted almonds, olive oil, or more to taste, lemon juice, salt and ground black pepper to taste, milk

water, olive oil, salt, sugar, white bread flour (4 1/2 cups, you can also use a light rye flour if you d prefer), bread improver, dried yeast, prepared pesto sauce, bought or homemade, garlic , roasted & mashed with a fork, semi dried tomatoe, chopped or left whole, parmesan cheese, more to taste, mozzarella cheese or 1/4 cup cheddar cheese, grated, black pepper , to taste (optional)