3 roasted pepper mango soup Recipes

  • Chilled Roasted Pepper-Mango Soup
    yellow bell peppers, seeded and quartered and
    10 More
    yellow bell peppers, seeded and quartered, mangoes, peeled and cut into chunks (about 2 1/2 cups), mango nectar, vegetable broth, fresh lime juice, grated fresh ginger, hot sauce, rice vinegar, salt, sour cream, garnish: fresh mint
    11 ingredients
  • Mango and Roasted Bell Pepper Soup
    yellow bell peppers (or orange, or red), garlic cloves and
    6 More
    yellow bell peppers (or orange, or red), garlic cloves, yellow mango, coconut cream, milk, silky tofu, fresh ginger (can use dried , adjust to taste), lime , zest only
    30 min, 8 ingredients




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