3 roasted and portobello crostini Recipes
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Roasted Portobello Crostiniportobello mushrooms caps and8 Moreportobello mushrooms caps, light roasted garlic balsamic salad dressing, plus 2 tbsp divided, olive oil, lowfat ricotta, italian seasoning (recommended: mccormick ), salt and freshly ground black pepper, store-bought crostini, roasted red bell pepper , cut into 1/2-inch wide strips, fresh oregano leaves, for garnish18 min, 9 ingredients
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Roasted Garlic and Portobello Crostiniwhole garlic heads, presliced portobello mushrooms and4 Morewhole garlic heads, presliced portobello mushrooms, balsamic vinegar, olive oil-flavored cooking spray, thick) slices french bread baguette (about 5 oz), crumbled goat cheese6 ingredients
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