3 roast lemon oregano vermouth Recipes
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Roast Chicken with Lemon, Oregano, and Vermouthchicken (3 to 3 1/2 lb), cut into 8 pieces, olive oil and6 Morechicken (3 to 3 1/2 lb), cut into 8 pieces, olive oil, dried oregano, dry vermouth or white wine, lemon juice, salt, fresh-ground black pepper, water8 ingredients
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