53285 roast chilli dip Recipes
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eggplants, extra virgin olive oil, garlic cloves and7 Moreeggplants, extra virgin olive oil, garlic cloves, green onions, chopped, cream of celery soup, bloody mary mix or 1 cup spiced tomato juice, chopped fresh italian parsley, salt, fresh ground black pepper, plain yogurt1 hour , 10 ingredients
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eggplants, peeled and sliced 1/2 thick (plump european va... and7 Moreeggplants, peeled and sliced 1/2 thick (plump european variety), onions, sliced thin, garlic cloves, chopped fine, fresh mint, chopped fine, fresh dill, chopped fine, plain yogurt, olive oil, salt and pepper30 min, 8 ingredients
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eggplant, lemon juice, extra-virgin olive oil and13 Moreeggplant, lemon juice, extra-virgin olive oil, onion, finely chopped, red bell pepper, seeded, finely chopped, green bell pepper, seeded, finely chopped, jalapeno, seeded, minced, salt and pepper, crushed red pepper, garlic, minced, drained canned petite diced tomatoes, red wine vinegar, chopped fresh parsley, chopped fresh basil, grated parmesan, crudites or pita chips, optional47 min, 16 ingredients
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eggplant (about 1 lb), green onions (white portion only ) and8 Moreeggplant (about 1 lb), green onions (white portion only ), reduced-fat plain yogurt, lemon juice, olive oil, salt, pepper, minced chives, divided, pita breads (6 inches), cut into 6 wedges, carrot sticks, optional40 min, 10 ingredients
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Roasted Eggplant Dipeggplant, peeled, red bell peppers, seeded and7 Moreeggplant, peeled, red bell peppers, seeded, red onion, peeled, garlic cloves, minced, extra virgin olive oil, kosher salt, freshly ground pepper, tomato paste, preheat oven to 400 degrees .45 min, 9 ingredients
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Roast Pumpkin Dippumpkin- jap is best. deseeded, peeled and cut into 2cm c... and5 Morepumpkin- jap is best. deseeded, peeled and cut into 2cm chunks ., olive oil, brown sugar, ground cumin, sour light cream, salt and pepper to taste6 ingredients
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Roasted Aubergine Dipaubergines, garlic, crushed, red onion, chopped and5 Moreaubergines, garlic, crushed, red onion, chopped, tahini sauce, olive oil, lemon, juiced, a pinch of cumin, salt and pepper, to taste20 min, 8 ingredients
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Roasted Veggie Dipsliced zucchini (about 2 small) and11 Moresliced zucchini (about 2 small), sliced carrot (about 1 medium), onion , cut into 1/4-inch slices (about 1 cup), red or yellow bell pepper, sliced (about 1 1/2 cups), garlic cloves, peeled, olive oil-flavored cooking spray, tub whipped cream cheese, salt, ground red pepper, black pepper, shredded fresh parmesan cheese, melba toast rounds47 min, 12 ingredients
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Roasted-Eggplant Dipeggplant, shallots, peeled, plain low-fat yogurt and8 Moreeggplant, shallots, peeled, plain low-fat yogurt, lemon juice, olive oil, chopped fresh chives, salt, pepper, lemon, cut into wedges, pitas, each cut into 8 wedges, paprika (optional)11 ingredients
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Roasted Eggplant Dipeggplant halved, red onions finely chopped, basil chopped and2 Moreeggplant halved, red onions finely chopped, basil chopped, olive oil, red wine vinegar50 min, 5 ingredients
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Roasted Pepper Dipred bell peppers, sun-dried tomatoes (packed without oil) and8 Morered bell peppers, sun-dried tomatoes (packed without oil), boiling water, light cream cheese, cubed and softened, light sour cream, chopped fresh parsley, lemon juice, salt, pepper, garlic clove, minced10 ingredients
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