7 ricotta sugar cherry sauce Recipes

  • Ricotta Pancakes With Brown Sugar-cherry Sauce
    sauce, more) water, divided, cornstarch, unsalted butter and
    14 More
    sauce, more) water, divided, cornstarch, unsalted butter, halved pitted fresh bing cherries or other dark sweet cherries (about 14 oz unpitted cherries), golden brown sugar, fresh lemon juice, pancakes, unbleached all purpose flour, sugar, baking powder, salt, whole-milk ricotta cheese, egg yolks, whole milk, egg whites, vegetable oil (for brushing ), plain greek-style yogurt or plain regular yogurt (optional)
    18 ingredients
  • Ricotta Cheesecake
    graham cracker crumbs, sugar, butter, melted and
    6 More
    graham cracker crumbs, sugar, butter, melted, cartons (15 oz each) ricotta cheese, sugar, eggs, lightly beaten, king arthur unbleached all-purpose flour, vanilla extract, hot cherry sauce , optional
    1 hour 20 min, 10 ingredients
  • Ricotta Pancakes with Brown Sugar-Cherry Sauce Ricotta Pancakes with Brown Sugar-Cherry Sauce
    more) water, divided, cornstarch, unsalted butter and
    13 More
    more) water, divided, cornstarch, unsalted butter, halved pitted fresh bing cherries or other dark sweet cherries (about 14 oz unpitted cherries), golden brown sugar, fresh lemon juice, unbleached all purpose flour, sugar, baking powder, salt, whole-milk ricotta cheese, egg yolks, whole milk, egg whites, vegetable oil (for brushing ), plain greek-style yogurt or plain regular yogurt (optional)
    16 ingredients
  • Ricotta custards with cherry sauce Ricotta custards with cherry sauce
    fat-free ricotta cheese, low-fat milk, eggs, egg whites and
    9 More
    fat-free ricotta cheese, low-fat milk, eggs, egg whites, lemon juice, vanilla, crust-less bread , torn, brown sugar, black cherries, pitted & halved, cherry preserves, lemon juice, cornstarch, water
    1 hour , 13 ingredients
  • Sweet Pasta Bake With Stewed Rhubarb Sauce Sweet Pasta Bake With Stewed Rhubarb Sauce
    cavatappi pasta (4.4 oz), part-skim ricotta cheese (1 cup) and
    12 More
    cavatappi pasta (4.4 oz), part-skim ricotta cheese (1 cup), egg, vanilla extract, icing sugar (1/2 cup), butter (3 1/2 tbsp), vanilla pudding mix (can also use cornstarch and add some vanilla, 2 tbsp), macadamia nuts, chopped, fresh rhubarb, cleaned and cut into chunks, splenda brown sugar blend (or use 2 tbsp regular brown sugar), almond extract, rhubarb , juice of (or use apple or cherry or grape juice, 8 1/2 tbsp), juice, potato starch (can use cornstarch, too)
    50 min, 14 ingredients




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