4 ricotta rhubarb compote Recipes

eggs, beaten, low-fat milk, all-purpose flour, grand marnier (orange flavored liquor), low-fat ricotta cheese, mascarpone cheese, sugar, vanilla extract (or orange liquor), lemon zest, salt, rhubarb , cut into 1-inch pieces, strawberries , cut in half lengthwise, flour, sugar, lemon juice, light sour cream, for garnish

sugar, cornstarch, orange juice, chopped fresh or frozen rhubarb, thawed, navel orange, peeled and pureed, king arthur unbleached all-purpose flour, sugar, baking powder, salt, baking soda, cold butter, egg, beaten, heavy whipping cream, ricotta cheese, grated orange peel, heavy whipping cream, sugar, ground cinnamon

macadamia nuts, sugar, honey, unsalted butter, vanilla extract, rhubarb, cut into 1-inch chunks, light brown sugar (you may want more), orange , zest and juice of, cinnamon stick, part-skim ricotta cheese, light brown sugar (plus 1 tbsp more ), eggs, lightly beaten, half-and-half, orange zest, grated, cornstarch, almond extract, vanilla extract