9 ricotta ice honey Recipes

sugar, water, dried lavender blossoms, fresh ricotta cheese (about 2 lb), honey, salt

rhubarb , frozen crimson sliced (about 3 cups), sugar, fresh lemon juice, oranges or 1 tsp lemon, fresh zest of, water or 1 cup orange juice, part-skim ricotta cheese, honey (orange blossom or acacia are nice), cream (heavy or light ), half-and-half, almond extract, macadamia nuts , roasted and chopped

unsalted butter, softened, sugar honeycomb, crushed with a rolling pin (you can use a crunchie bar for this), honey, ricotta, milk, eggs, separated, plain flour, baking powder, a pinch salt, butter, banana or strawberries, icing sugar for dusting

cake flour, sugar, baking powder, salt, butter, room temperature, ice water, ricotta cheese, flour, sugar, cinnamon, honey, eggs, beaten to blend, grated lemon , zest of, cinnamon

ricotta cheese, drained well, honey, semisweet chocolate chunks, coarsely chopped, sugar ice cream cones

honey, armagnac, ripe figs, washed, stems removed and halved, goat cheese, softened, unsalted butter, ricotta, egg yolks, flour, chopped fresh rosemary, chopped fresh thyme, salt, white pepper, blind-baked savory piecrust , recipe follows, paper-thin slices prosciutto, flour, cold butter, salt, ice water

orange juice, vanilla ice cream, ricotta cheese, wheat germ, honey