25 rice prosciutto peas Recipes

  • Spanish Paella
    fresh parsley, chopped, lemon juice, divided and
    17 More
    fresh parsley, chopped, lemon juice, divided, olive oil, divided, garlic cloves, minced, water, saffron, chicken broth, jumbo shrimp, chorizo sausages, prosciutto, chicken breast (chicken thighs or both), onions, chopped, red bell pepper, chopped, tomato, chopped, fresh (or canned ), paprika, garlic cloves, minced, arborio rice, peas, frozen, mussels, fresh
    1 hour 10 min, 19 ingredients
  • Easy-Bake Risotto
    olive oil or butter, onion, cut into small dice and
    9 More
    olive oil or butter, onion, cut into small dice, prosciutto or 4 oz ham, cut into small dice, arborio rice, dry white wine, chicken broth, water, grated parmesan cheese, frozen regular (not petite ) green peas, chopped fresh parsley, salt and ground black pepper
    11 ingredients
  • Green Summer Risotto
    olive oil, sliced scallions, diced celery stalk and
    13 More
    olive oil, sliced scallions, diced celery stalk, salt and pepper, arborio rice, salt and pepper, dry vermouth, chicken broth, baby spinach, fresh peas, chicken broth, fresh chopped mint, lemon zest, lemon juice, grated parmesan cheese, sliced prosciutto
    16 ingredients
  • Baked Risotto (Giada De Laurentiis)
    butter, for greasing the pan and
    14 More
    butter, for greasing the pan, marinara or tomato-basil sauce, arborio rice, unsalted butter, at room temperature, all-purpose flour, whole milk, at room temperature, kosher salt, ground nutmeg, grated parmesan, sliced prosciutto, coarsely chopped, frozen peas, thawed, eggs, at room temperature, beaten, kosher salt, freshly ground black pepper, plain breadcrumbs
    1 hour 25 min, 15 ingredients




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