5 rice pilaf fresh dill raisins Recipes

  • Rice Pilaf With Fresh Dill, Walnuts and Raisins
    olive oil , plus, olive oil, basmati rice and
    7 More
    olive oil , plus, olive oil, basmati rice, water or 1 1/2 cups broth, salt, walnuts, fresh dill leaves (not dried ), raisins or 1/4 cup golden raisin, lemon zest, grated, white wine vinegar
    35 min, 10 ingredients
  • Eggplant Pilaf with Pistachios and Cinnamon
    eggplant (1/2 lb), cut into 1/2-inch cubes, salt and
    9 More
    eggplant (1/2 lb), cut into 1/2-inch cubes, salt, extra-virgin olive oil, onions, finely chopped, white basmati rice, water, raisins or dried currants, cinnamon, tomato, peeled seeded, and finely chopped, chopped fresh dill, shelled natural pistachios, coarsely chopped
    11 ingredients
  • Pilaf with Chicken, Spinach, and Walnuts Pilaf with Chicken, Spinach, and Walnuts
    olive oil, divided, chopped onion, cinnamon sticks, broken and
    9 More
    olive oil, divided, chopped onion, cinnamon sticks, broken, uncooked basmati rice, diced plum tomato, salt, fat-free , less-sodium chicken broth, fresh baby spinach, coarsely chopped, raisins, chopped cooked chicken breast (about 2 breasts), coarsely chopped walnuts, toasted, chopped fresh dill
    12 ingredients
  • Eggplant Pilaf With Pine Nuts and Cumin Eggplant Pilaf With Pine Nuts and Cumin
    eggplant, cut into 1/2-inch cubes (1/2 lb), salt and
    10 More
    eggplant, cut into 1/2-inch cubes (1/2 lb), salt, extra virgin olive oil, onions, finely chopped, white basmati rice, water, raisins or 1/4 cup dried currant, cumin (to taste), cinnamon, tomato, peeled seeded, and finely chopped, chopped fresh dill, shelled pine nuts, coarsely chopped (or pistachios)
    40 min, 12 ingredients




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