5 rheinische Recipes

  • Rheinischer Sauerbraten
    vinegar, water, bay leaves, stalks celery, chopped and
    15 More
    vinegar, water, bay leaves, stalks celery, chopped, carrots, chopped, onion, quartered, salt & freshly ground black pepper, beef shoulder, buttermilk, onion, chopped, olive oil, red wine, flour, butter, gravy flavoring (kitchen bouquet), salt, white pepper, brown sugar, to taste (until sweet and sour), raisins
    46 min, 20 ingredients
  • Rheinischer Sauerbraten
    beef shoulder, salt and pepper and
    17 More
    beef shoulder, salt and pepper, carrots, peeled and cut into small pieces, parsnip, cleaned and chopped, brown sugar, peppercorns, garlic clove, finely chopped, thyme, red wine, red wine vinegar, water, bay leaf, butter, tomato paste, gingersnap cookies, ground, apple butter, raisins , soaked in apple juice, all-purpose flour
    96 hour 45 min, 19 ingredients
  • Rheinischer Sauerbraten Rheinischer Sauerbraten
    beef rump roast, red wine vinegar, water, salt and
    22 More
    beef rump roast, red wine vinegar, water, salt, pickling spice, unpacked light brown sugar, reserved stock from roast, water, crushed ginger snap cookies, red wine vinegar, sugar, sour cream, room temperature, golden raisins, head red cabbage, shredded, sugar, chicken base, applesauce, red wine vinegar, apples, peeled, cored and sliced, eggs, whole milk, salt, ground black pepper, ground nutmeg, all-purpose flour, unsalted butter
    2 hour 30 min, 26 ingredients
  • Rheinische Zwiebelsuppe (Onion Soup) Rheinische Zwiebelsuppe (Onion Soup)
    water , salted, onion, peeled, potatoes, peeled and
    4 More
    water , salted, onion, peeled, potatoes, peeled, smoked sausage, diced, bacon, diced and fried, butter, salt & pepper
    1 hour , 7 ingredients




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