6 restaurant style sausage Recipes

bulk pork breakfast sausage (such as bob evans), condensed cream of mushroom soup, water, refrigerated biscuit dough (such as pillsbury grands!)

smoked sausage, potatoes , cut into 1/4-inch slices, chopped onion, bacon, minced garlic, kale - washed, dried, and shredded, chicken soup base, water, heavy whipping cream

bulk italian sausage, tortilla chips, sliced pepperoni, shredded mozzarella cheese, banana peppers, drained, pizza sauce

white corn tortilla chips (restaurant style, triangle shaped, salted), zesty hot sausage (we like bob evans), ground beef, mild green chilies (or jalapenos if you want extra spicy), taco seasoning, salsa, green onion, chopped, shredded mexican blend cheese, sour cream, aluminum foil (can use non-stick type )