6 restaurant style french Recipes

  • Restaurant-Style French Toast
    all-purpose flour, granulated sugar, salt, ground cinnamon and
    6 More
    all-purpose flour, granulated sugar, salt, ground cinnamon, milk, eggs, vanilla extract, vegetable oil or shortening, texas toast thick bread or 8 -10 slices french bread, sugar , sliced fruit, butter, and pancake syrup for serving
    50 min, 10 ingredients
  • Restaurant-Style French Onion Soup
    butter, onions, sliced, garlic, crushed and
    11 More
    butter, onions, sliced, garlic, crushed, salt , or to taste, ground black pepper , or to taste, dried thyme, red wine, sherry, all-purpose flour, beef broth, french baguette , cut into 1/2-inch thick slices, olive oil , or as needed, swiss cheese, provolone cheese
    1 hour 35 min, 14 ingredients
  • Restaurant-Style French Onion Soup Restaurant-Style French Onion Soup
    onions, sliced in rings, butter, olive oil and
    3 More
    onions, sliced in rings, butter, olive oil, beef stock (homemade or prepared , high quality beef soup base), stale bread (preferably french or italian ), provolone cheese or 4 slices swiss cheese
    45 min, 6 ingredients
  • Restaurant-Style Smashed Potatoes (Ree Drummond) Restaurant-Style Smashed Potatoes (Ree Drummond)
    whole large red potatoes and
    8 More
    whole large red potatoes, butter, softened and cut into pieces, pepper jack cheese, grated, sour cream, bacon, cooked and crumbled, whole green onions, sliced, plus more for topping, salt (add plenty!), freshly ground black pepper (ditto!), french fried onions
    30 min, 9 ingredients




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