4 restaurant quality chicken Recipes

  • Restaurant Quality Chinese Chicken Fried Rice
    rice, fresh diced onion, water and
    15 More
    rice, fresh diced onion, water, garlic salt or 1/2 tsp garlic powder, butter or 1 tbsp margarine, pepper, dried parsley flakes, salt, egg, water, butter or 1 tbsp margarine, oil, onion, chopped, soy sauce, pepper, drained water chestnuts, green bell pepper, thinly sliced, cooked shredded chicken meat
    23 min, 18 ingredients
  • Restaurant-Quality Baked Potato Soup
    potatoes, margarine, chopped white onion and
    13 More
    potatoes, margarine, chopped white onion, all-purpose flour, chicken stock, water, cornstarch, instant mashed potato flakes, salt, ground black pepper, dried basil, dried thyme, half-and-half, shredded cheddar cheese, bacon - cooked and crumbled, green onions, chopped
    1 hour 45 min, 16 ingredients
  • General Tso's Chicken (Restaurant Quality)
    hoisin sauce, white vinegar, soy sauce, sugar, cornstarch and
    11 More
    hoisin sauce, white vinegar, soy sauce, sugar, cornstarch, water, boneless skinless chicken breasts (about 1-1/2 lb cut into 1-inch pieces), vegetable oil, garlic cloves, minced, gingerroot, freshly grated, red pepper flakes, egg whites, cornstarch, all-purpose flour, baking soda, vegetable oil
    45 min, 16 ingredients




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