5 restaurant clam chowder Recipes

  • Old Mill Restaurant's Signature Corn Chowder
    butter, divided, onions, diced and
    13 More
    butter, divided, onions, diced, crumbled unsalted oyster crackers, flour, water, clam juice, chicken stock or 2 cups beef stock or 2 cups ham stock, potatoes, diced, half-and-half, frozen corn (defrosted), green bell pepper, chopped, red bell pepper, chopped, garlic powder, onion powder, white pepper
    35 min, 15 ingredients
  • Clam Chowder From Pauls Restaurant Clam Chowder From Pauls Restaurant
    potatoes, salt, bacon, chopped onion and
    7 More
    potatoes, salt, bacon, chopped onion, ea 8 oz cans chopped clams , with broth, butter, flour, qt milk, worcestershire sauce, pepper, half and half
    15 min, 11 ingredients
  • Hobee Restaurant Boston Clam Chowder Hobee Restaurant Boston Clam Chowder
    celery, chopped, onions, chopped, red potatoes, diced and
    10 More
    celery, chopped, onions, chopped, red potatoes, diced, minced clams with juice, thyme, dried, oregano, dried, basil, dried, fish bouillon cube, white pepper, butter, flour, garlic cloves, chopped, low-fat milk
    1 hour 45 min, 13 ingredients
  • The Mooring Restaurant Chowder The Mooring Restaurant Chowder
    salted butter, diced onions, all-purpose flour and
    5 More
    salted butter, diced onions, all-purpose flour, minced sea clams, natural clam juice, half-and-half, or more or less depending on desired taste, diced, peeled potatoes, spanish paprika
    55 min, 8 ingredients




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