5 restaurant berry Recipes
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sugar, cornstarch and3 Moresugar, cornstarch, butter or 2 tbsp margarine, melted and cooled, mixed fresh berries, rinsed and drained (1 1/4 cups each blackberries, blueberries, raspberries, and 1/4-inch-thick slices of strawberries), refrigerated pastry dough1 hour 10 min, 5 ingredients -
sugar, cornstarch, butter or margarine, melted and cooled and2 Moresugar, cornstarch, butter or margarine, melted and cooled, mixed fresh berries (1 1/4 cups each blackberries, blueberries, raspberries, and 1/4-inch-thick slices of strawberries), rinsed and drained, pastry for a 9-inch double-crust pie (see notes)5 ingredients -
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The Roof Restaurant Creme Brulee
heavy cream, egg yolks, sugar, divided, vanilla and1 Moreheavy cream, egg yolks, sugar, divided, vanilla, fresh berries, for garnish1 hour 10 min, 5 ingredients -
Grand Marnier Fantasy Cream - Stars Restaurant, San Francisco
egg yolks, granulated sugar, orange juice, grand marnier and7 Moreegg yolks, granulated sugar, orange juice, grand marnier, mascarpone, blackberries or 1 pint raspberries, sugar, fresh-squeezed lemon juice, mixed berry (blackberries, raspberries, or sliced strawberries), sugar, grand marnier1 hour , 11 ingredients
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