4 red quinoa pilaf nuts Recipes
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Herbed Quinoa Pilafquinoa (about 18 oz), water, salt, extra-virgin olive oil and4 Morequinoa (about 18 oz), water, salt, extra-virgin olive oil, fresh lemon juice, pine nuts, lightly toasted, chopped red onion, chopped fresh basil8 ingredients
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Quinoa Pilaf in Lettuce Cups (Aarti Sequeira)water and12 Morewater, quinoa , picked and rinsed well (the red kind is prettier, but either the red or the white is fine), olive oil, red onion, finely chopped, turmeric, ground coriander, ground ginger, garam masala, pine nuts, chopped dried cherries, kosher salt and freshly ground black pepper, grapefruit , zested, plus 2 tbsp juice, head boston lettuce, leaves separated30 min, 13 ingredients
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