26 raspberry doughnuts Recipes

milk, unsalted butter, rapid rise dry yeast, sugar, egg yolks, slightly beaten, cake flour, salt, fat for frying, such as canola oil, raspberry jam, sugar

unsalted butter, cut into 1/2-inch pieces, at room temperature, water, sugar, salt, all-purpose flour, eggs, egg yolk, lemon zest (from 1 lemon), vegetable oil, for frying, whipping cream, coffee liqueur (recommended : kahlua), espresso powder, powdered sugar, water , as needed, chocolate bar, optional, raspberries , optional

whole milk, instant yeast, sugar, plus more for coating, unsalted butter, room temperature, salt, mace, nonfat powdered milk, egg, all-purpose flour, bread flour, oil, for coating bowl, vegetable shortening, for frying, raspberry , strawberry, blueberry or your favorite jelly for filling doughnut

dry yeast, sugar, lukewarm milk or 3/4 cup warm water, all-purpose flour, salt, vanilla extract or 1 tsp ground cinnamon, eggs, separated, butter or 2 tbsp pareve margarine, softened, apricot preserves (i prefer using seedless jelly) or 1/2 cup strawberry preserves (i prefer using seedless jelly) or 1/2 cup raspberry preserves (i prefer using seedless jelly), sugar, vegetable oil, for deep-frying