92580 raisin ricotta bread chive Recipes

raisins, french bread, cut into 1 inch cubes, half-and-half, eggs, beaten, sugar, vanilla, nutmeg, butter, melted, eggs, beaten, whiskey, butter, sugar

raisins, rum, bread, heavy cream, coconut milk, egg yolks, sugar, vanilla extract, cinnamon, nutmeg, brown sugar, bourbon, butter, heavy cream

milk, ricotta cheese, butter, melted and cooled slightly, whole egg, lightly beaten, sugar, salt, bread flour, active dry yeast

water (70 to 80 degrees ), brown sugar , packed, butter, softened, salt, baking soda, raisin bran cereal, bread flour, active dry yeast, raisins

water , plus, water, bread flour, mashed banana, brown sugar, salt, ground cinnamon, bread machine yeast, raisins, powdered sugar (optional), milk (optional), ground cinnamon (optional)

dry yeast, bread flour, ground cardamom, salt, granulated sugar, nonfat dry milk powder, nonfat dry milk powder, unsalted butter, water, vanilla extract, egg, lemon juice, golden raisin, almonds

bread machine yeast, bread flour, raisin bran cereal , right from the box, salt, baking soda, cinnamon, brown sugar , packed, butter, warm water (or cool if recommended by your machine), warm water (or cool if recommended by your machine)

king arthur unbleached all-purpose flour, baking powder, salt, coarsely chopped golden raisins, egg, whole-milk ricotta cheese, canola oil, heavy whipping cream, honey, unsalted sunflower kernels, toasted, divided, butter, softened, minced chives

raisin nut bread, butter, room temperature, butter croissants , sliced lengthwise -- into 1/4, eggs, sugar, sugar, vanilla extract, light cream or 4 cups half-and-half, cinnamon, ground, nutmeg, ground

honey & ricotta bread, copyright 2008 earthwatersunwind yahoo.com, wet ingredients, ricotta cheese, low-fat or whole milk, butter, melted in medium bowl and still warm, honey, sugar (optional), almost-boiling water (very hot ), dry ingredients, white whole wheat flour, bread flour, instant yeast, salt, extra bread flour , set aside

raisins (dark or light ), day-old bread cubes (plain , raisin* or egg bread), brown sugar, salt, butter (melted ) or 2 tbsp margarine (melted), vanilla, egg yolks (beaten (reserve whites for topping), milk, boiling water , for baking, egg whites, granulated sugar, grated orange rind

raisin nut bread, butter, room temperature, butter croissants , sliced lengthwise -- into 1/4 slices, eggs, sugar, sugar, vanilla extract, light cream or 4 cups half-and-half, cinnamon, ground, nutmeg, ground, sugar

raisins, water, butter, egg, vanilla extract, sugar, all-purpose flour, salt, nuts (i prefer pecans), baking soda

part-skim ricotta cheese, chives, garlic powder, basil, oregano, onion powder, red pepper flakes, lemon juice, zucchini, whole wheat spaghetti

tomatoes, whole milk ricotta cheese, fresh chives, finely chopped, salt, freshly ground black pepper

milk, ricotta cheese, butter, egg, sugar, salt, bread flour, yeast

milk, ricotta cheese, margarine, egg, beaten, sugar, salt, bread flour, yeast

warm milk (70o to 80o), ricotta cheese, butter, softened, egg, sugar, salt, king arthur unbleached bread flour, active dry yeast