3 rack venison dried Recipes

  • Rack of Venison Stuffed with Pecans, Currants, Sausage, and Pears
    olive oil, divided, chopped onion and
    10 More
    olive oil, divided, chopped onion, sweet italian sausages, casings removed, roasted bosc pears, pecans, toasted, dried currants, chopped fresh rosemary, rack of venison , frenched (8 bones), onions, thinly sliced, heads of garlic, cloves separated , root ends trimmed, unpeeled, fresh rosemary sprigs, fresh thyme
    12 ingredients
  • Rack of Venison With Cran-Currant Sauce Rack of Venison With Cran-Currant Sauce
    gin, apple juice, vegetable oil, juniper berries, crushed and
    9 More
    gin, apple juice, vegetable oil, juniper berries, crushed, kosher salt, fresh ground black pepper, meat, rack of venison , frenched, fresh cranberries, dried currant, sugar, grated orange zest (or 2 tsp grated lime zest), vegetable oil
    1 hour 30 min, 13 ingredients




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