13 quick florentine Recipes

butter, quick oats, uncooked, sugar, flour, corn syrup, milk, vanilla extract, salt, chocolate chips, heavy cream, vanilla

unsalted butter, room temperature, sugar, egg, pure vanilla extract, baking soda, salt, quick-cooking oats, pecan pieces

butter, melted, quick-cooking oats, all-purpose flour, salt, white sugar, corn syrup, milk, vanilla extract, milk chocolate chips

butter, quick oats, granulated sugar, all-purpose flour, light corn syrup or 1/4 cup dark corn syrup, milk, vanilla extract, salt, nestle toll house milk chocolate chips

butter, quick oats, granulated sugar, all-purpose flour, corn syrup (light or dark ), milk, vanilla extract, salt, milk chocolate chips

shrimp, peeled and deveined, olive oil, diced onion, minced garlic clove, diced tomatoes, frozen spinach, dried basil, crushed red pepper flakes

quick-cooking oats, all-purpose flour, granulated sugar, ground cinnamon, chili powder, baking soda, salt, sliced almonds, unsalted butter, melted (1 1/4 sticks), half-and-half or 1/4 cup whole milk, light corn syrup, pure vanilla extract, fine-quality bittersweet chocolate, chopped

quick cooking oats, all purpose flour, granulated sugar, ground cinnamon, chili powder, baking soda, salt, sliced almonds, unsalted butter melted, milk, light corn syrup, pure vanilla extract, fine quality bittersweet chocolate chopped

butter, room temperature, sugar, egg, vanilla extract, baking soda, salt, quick cooking oats, pecan pieces

water, milk, salt, quick cooking grits, butter , plus 1 tbsp, green onions, diced, garlic cheese roll, cheddar, shredded, diced tomatoes and green chiles, eggs, lightly beaten, butter, minced garlic, shrimp, peeled and deveined, lemons juiced, white wine , for deglazing, heavy cream, grated parmesan or grand padana, fresh spinach , packed down, ground nutmeg, salt and pepper

heavy cream, whole milk, white chocolate, finely chopped, egg yolks, pomegranate sauce , recipe follows, dozen florentine cookies , recipe follows, recipe courtesy emeril lagasse , 2000, whole pomegranates, sugar, water, florentine cookies, recipe from every day is a party , by emeril lagasse, with marcelle bienvenu and felicia willett, published by william morrow, 1999, butter, room temperature, sugar, egg, vanilla extract, baking soda, salt, quick cooking oats, pecan pieces