3 quark tarts Recipes

all-purpose flour, sugar, cold butter, in cubes, cold butter, in cubes, cold whipping cream (can use milk instead), vanilla extract, quark, egg yolks, sugar, lemon zest, vanilla, salt, fresh blackberries, blackberry (fresh or frozen(thawed ), water, cornstarch, sugar

flour, salt, butter, softened, sugar, egg yolks, milk, rhubarb, sugar (more if your rhubarb is very sour), egg whites, egg, ground vanilla, sugar, creme fraiche, low-fat quark (or sour cream or firm yoghurt), starch (e.g. potato or corn )