23 pumpkin pie using milk and fresh pumpkin Recipes
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pumpkin (use sugar or pie to yield 2 1/2 cups cooked ) and8 Morepumpkin (use sugar or pie to yield 2 1/2 cups cooked ), whole milk ricotta cheese, egg, parmigiano-reggiano cheese, freshly grated, sea salt (plus extra for sprinkling over cooked ravioli), fresh ground pepper, whole nutmeg , for freshly grinding into filling and over fried ravioli, wonton wrappers (approx 48 pieces), extra virgin olive oil , for roasting pumpkin and frying21 min, 9 ingredients
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pack pumpkin (you can use canned but fresh is better ) and9 Morepack pumpkin (you can use canned but fresh is better ), apple butter, brown sugar, ground cinnamon, ground ginger (to taste), ground nutmeg, salt, eggs, lightly beaten, evaporated milk, pie crusts (2 if you want a top on it)1 min, 10 ingredients
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