6 pumpkin pecan ginger cream frosting Recipes

eggs, sugar, vegetable oil, pumpkin, all-purpose flour, baking powder, ground cinnamon, baking soda, salt, ground ginger, cream cheese, softened, butter, softened, powdered sugar, vanilla extract, pecans, chopped

pecans, all purpose flour, baking powder, baking soda, ground cinnamon, ground allspice, ground ginger, salt, unsalted butter, room temperature, granulated white sugar, egg, pure vanilla extract, pumpkin puree, dried cranberries, heavy whipping cream, mascarpone or cream cheese, sugar to taste

butter, softened, light brown sugar, eggs, canned pumpkin, all-purpose flour, baking powder, pumpkin pie spice, baking soda, salt, buttermilk, vanilla extract, minced fresh ginger, chopped pecans, toasted, cream cheese, softened (12 oz. total ), butter, softened, minced fresh ginger, powdered sugar, vanilla extract

flour, salt, baking powder, baking soda, pecan halves, finely chopped, chopped crystallized ginger, butter, softened, brown sugar, ground cinnamon, ground ginger, eggs, pumpkin ) puree, frosting: 2 tbsp unsalted butter, light brown sugar, heavy cream, confectioners sugar , sifted