6 pumpkin carrot cupcakes Recipes

flour, baking soda, salt, cinnamon, pumpkin pie spice, canola oil, sugar, egg, unsweetened applesauce, water, shredded carrot, raisins (optional), softened cream cheese, sugar, vanilla, milk

light brown sugar, eggs, vegetable oil, pumpkin pie spice, baking powder, baking soda, flour, baby carrots, shredded, unsalted butter, at room temperature, sugar, salt, marshmallow cream, pure vanilla extract

lt. brown sugar, eggs, vegetable oil, pumpkin pie spice, baking powder, baking soda, flour, baby carrots ,shreaded, confectioners sugar, salt, marshmallow cream, vanilla

shredded carrots , roughly chopped if shreds are long, pillsbury moist supreme reduced-sugar yellow cake mix (1/4 of box), whole wheat flour, canned pumpkin puree, fat-free liquid egg product (like egg beaters original), canned crushed pineapple in juice (not drained ), splenda granular, no calorie sweetener (granulated ), raisins (not packed), brown sugar (not packed), pumpkin pie spice, cinnamon, baking powder, fat free cream cheese, softened, fage total 0% fat free greek yogurt (or another thick , plain fat-free yogurt), splenda granular, no calorie sweetener (granulated ), vanilla extract