28 pulled mexican Recipes

  • Baked Chimichangas
    flour tortillas , burrito size and
    11 More
    flour tortillas , burrito size, store-bought rotisserie-cooked chicken , meat pulled, spanish-style tomato sauce, chipotle peppers, sliced (use however many you like, i use 4 for good heat), red cabbage , cut julienne, mexican blend cheese, cumin, chili powder, salt and pepper, sour cream (optional), pico de gallo (optional) or salsa (optional), avocado , slices (optional)
    25 min, 12 ingredients
  • Crockpot Mexican Pulled Pork
    boneless pork shoulder blade roast, tomatoes and
    9 More
    boneless pork shoulder blade roast, tomatoes, garlic cloves, minced, onion, diced, cilantro, chopped, chili powder, ground cumin, black pepper, oregano, paprika, red pepper flakes
    8 hour 30 min, 11 ingredients
  • Salmon Quesadillas with Sun-Dried Tomatoes (Robin Miller) Salmon Quesadillas with Sun-Dried Tomatoes (Robin Miller)
    flour or whole-wheat tortillas and
    10 More
    flour or whole-wheat tortillas, shredded mexican cheese blend or shredded monterey jack, cooked salmon fillets, pulled apart with 2 forks into 1-inch pieces, chili powder, sliced pickled jalapeno peppers, hass avocados, pitted and flesh removed from skin, drained oil-packed sun-dried tomatoes, fresh lime juice, chopped fresh cilantro leaves, salt, freshly ground black pepper
    15 min, 12 ingredients
  • Laurie's Mexican Pulled Pork Laurie's Mexican Pulled Pork
    pork loin, onion (chopped ), green pepper (chopped ) and
    12 More
    pork loin, onion (chopped ), green pepper (chopped ), garlic cloves (minced ), olive oil, tomato sauce, corona beer, lime , juice of, rotel tomatoes, pickled jalapeno chili (see note below ), salsa, chili powder, cumin, crushed red pepper flakes (optional), hot sauce (optional)
    8 hour 30 min, 15 ingredients
  • Rachael Ray Roasted Chicken Enchilada Stacked Suiza Casserole Rachael Ray Roasted Chicken Enchilada Stacked Suiza Casserole
    poblano peppers, extra virgin olive oil, jalapeno, chopped and
    16 More
    poblano peppers, extra virgin olive oil, jalapeno, chopped, onions, chopped, garlic cloves, finely chopped, tomatillos, peeled, rinsed and quartered, handfuls cilantro leaves, ground cumin , 1/3 palmful, honey, chicken stock , in a box, salt, fresh ground black pepper, lime, juiced, cooked chicken , meat pulled shredded, flour tortillas, mexican crema , creme fraiche or 1 cup sour cream, shredded swiss cheese (from about 1/2 lb piece), shredded monterey jack cheese (from about 1/2 lb piece), raw red onion ring, for garnish
    41 min, 19 ingredients
  • Roast Chicken Enchilada Suizas Stacked Casserole (Rachael Ray) Roast Chicken Enchilada Suizas Stacked Casserole (Rachael Ray)
    poblano peppers, extra-virgin olive oil, jalapeno, chopped and
    15 More
    poblano peppers, extra-virgin olive oil, jalapeno, chopped, onions, chopped, garlic, finely chopped, tomatillos, peeled, rinsed and quartered, handfuls cilantro leaves, ground cumin , 1/3 palmful, honey, chicken stock-in-a -box, salt and freshly ground black pepper, lime, juiced, cooked chicken , meat pulled or shredded, flour tortillas or 16 (5-inch) corn tortillas, softened over flame or dry skillet, mexican crema , creme fraiche or sour cream, shredded swiss cheese (from about 1/2 lb piece), shredded monterey jack cheese (from about 1/2 lb piece), raw red onion rings, for garnish
    1 hour 50 min, 18 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top