3 puchero corn potatoes Recipes
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National Stew of Argentine (Puchero)beef, cut in pieces, 2-inch x 3-inch, ears sweet corn and11 Morebeef, cut in pieces, 2-inch x 3-inch, ears sweet corn, potatoes, boiling fowl , jointed, onions, pumpkin, cut in 3-inch square pieces, boiling water, salt, carrots, bacon, cut in 1-inch squares, sweet potatoes, tomatoes, liver sausage32 min, 13 ingredients
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Puchero De Res (Beef Soup With Corn and Potatoes)roma tomatoes , roasted, garlic cloves, peeled and13 Moreroma tomatoes , roasted, garlic cloves, peeled, poblano chile, stemmed, seeded , an d diced, white onion, diced, carrots, peeled and sliced, ear of corn, husked and cut into 6 wheels (1 inch), jalapeno pepper , split in half lengthwise, white rose potatoes or 1 small yam, peeled and cut into 1-inch cubes, zucchini, cut into 1-inch cubes, kosher salt, fresh ground black pepper, lean stew meat, cut into 1-inch cubes, beef broth, water, warm corn tortilla8 hour 45 min, 15 ingredients
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