8 pressed cuban sandwiches Recipes

  • Pressed Cuban Sandwiches
    cuban bread loaf, cut in half crosswise, yellow mustard and
    5 More
    cuban bread loaf, cut in half crosswise, yellow mustard, sliced baked pork loin roast (about 8 to 10 slices), sliced baked ham, sliced provolone cheese, dill pickle chips, butter, softened
    22 min, 7 ingredients
  • Pressed Cuban Sandwiches
    soft portuguese rolls or soft french sandwich rolls, slic... and
    6 More
    soft portuguese rolls or soft french sandwich rolls, sliced lengthwise, prepared mustard , to taste, dill pickle , thinly sliced lengthwise, roast turkey, sliced, ham, thinly sliced, sliced swiss or provolone cheese, butter, softened
    20 min, 7 ingredients
  • Cuban Press
    cuban bread , sliced in half lengthwise (or french bread) and
    7 More
    cuban bread , sliced in half lengthwise (or french bread), hamburger dill pickles or 1 (8 -12 oz) jar sandwich stacker dill pickle slices, sliced cuban roast pork, sliced sweet cured ham, sliced baby swiss cheese, soft butter (optional), yellow mustard (optional), vegetable oil cooking spray
    20 min, 8 ingredients
  • Pressed Cuban Sandwich Pressed Cuban Sandwich
    sub rolls, soft butter, mustard, boiled or smoked ham and
    3 More
    sub rolls, soft butter, mustard, boiled or smoked ham, manchego cheese, pickle, special equipment : an indoor grill or a sandwich press
    10 min, 7 ingredients
  • Pressed Cuban-Style Sandwiches Pressed Cuban-Style Sandwiches
    cuban bread, canola oil, chicken cutlets, kosher salt and
    7 More
    cuban bread, canola oil, chicken cutlets, kosher salt, black pepper, minced garlic, spicy brown mustard, shredded havarti cheese (about 1/4 cup), lower-sodium sliced ham, chopped spicy kosher dill pickle
    11 ingredients
  • Puerto Sagua Cuban Sandwich Puerto Sagua Cuban Sandwich
    unsalted butter, softened, plus more for the pan and
    6 More
    unsalted butter, softened, plus more for the pan, cuban baguette or soft hoagie roll, yellow mustard, ham (about 3 oz), roast or pressed pork (2 to 3 oz), swiss cheese (about 2 oz), dill pickle slices
    16 min, 7 ingredients




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