209 pound cake almond extract Recipes

butter, room temperature, white sugar, eggs, room temperature, cake flour, heavy cream, room temperature, vanilla extract, almond extract (optional), sugar , for dusting (optional)

butter, softened, sour cream, sugar, eggs, lemon extract, rum extract, vanilla extract, almond extract, coconut extract (optional), pineapple extract (optional), gluten-free flour (i use tom sawyer brand), baking powder, vanilla instant pudding mix (make sure it s gluten free)

butter, vegetable oil, eggs, white sugar, all-purpose flour, baking powder, salt, milk, coconut extract, rum flavored extract, butter flavored extract, lemon extract, vanilla extract, water, white sugar, almond extract

butter or 1 cup margarine, softened, sugar, eggs, all-purpose flour, baking soda, salt, carton sour cream, apricot brandy, orange extract, vanilla extract, lemon extract, rum extract, almond extract

fresh cranberries or 2 cups frozen cranberries, dried cranberries, water, all-purpose flour, salt, baking powder, baking soda, almond paste, almond extract, sugar, butter, eggs, sour cream or 1 cup plain yogurt

all-purpose flour, baking soda, salt, sour cream, rum flavored extract, orange extract, almond extract, lemon extract, vanilla extract, apricot brandy, butter, white sugar, eggs

butter, softened (no substitutes), cream cheese, soft, sugar, flour , sifted, salt, baking powder, eggs, almond extract, ground almonds, divided

all-purpose flour, baking soda, butter, white sugar, salt, sour cream, vanilla extract, orange extract, almond extract, eggs

all-purpose flour, salt, butter, room temperature, white sugar, eggs, room temperature, almond extract, ground almonds, rosewater, sugar , for dusting

land o lakes butter, softened, sugar, cream cheese, softened, eggs, almond extract, gluten-free flour blend (see below ), gluten-free baking powder, milk, mixed dried tropical fruits (pineapple, papaya and mango), glaze ingredients, powdered sugar, almond extract, water, gluten-free flour blend, make flour blend , combine 2 cups rice flour, 2/3 cup potato starch, 1/3 cup tapioca flour and 1 tsp xanthan gum. store in container with tight-fitting lid; stir before using.

all-purpose flour, baking soda, butter, sugar, eggs, vanilla, almond extract, buttermilk, sugar, milk, almond extract

flour or 2 1/4 cups cake-and-pastry, salt, glace cherries, quartered, butter (you could use margarine, but tastes best with ), sugar, eggs, almond extract

butter, vegetable oil, eggs, white sugar, all-purpose flour, baking powder, salt, milk, coconut extract, rum flavored extract, butter flavored extract, lemon extract, vanilla extract, water, white sugar, almond extract

dried cherries, orange juice, butter, softened, almond paste, sugar, eggs, almond extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, sour cream, sugar, orange juice

all-purpose flour, cocoa, salt, baking powder, baking soda, sugar, butter, softened (2 sticks), eggs, sour cream, almond extract, almonds

butter, softened, shortening, sugar, eggs, beaten, at room temperature, flour, baking powder, milk, coconut, flavor, rum, flavor, butter flavor extract, lemon extract, vanilla extract, sugar, water, coconut, rum, butter, lemon extract, vanilla, almond extract

all-purpose flour, sugar, butter or 1 1/2 cups margarine, softened, sour cream, apricot brandy, almond extract, salt, baking powder, eggs, powdered sugar , if desired, sour cream, brown sugar, dried apricot, apricot brandy (add more if needed), toasted and chopped almonds, toasted slivered almonds, fresh mint

butter, shortening, sugar, eggs, rum extract, coconut extract, vanilla extract, milk, all-purpose flour, baking powder, salt, glaze, sugar, water, almond extract