117 poulet verjus verjus Recipes

  • Poulet Au Verjus - Chicken With Verjus
    whole chicken, cut in pieces, garlic cloves, chopped and
    6 More
    whole chicken, cut in pieces, garlic cloves, chopped, chicken bouillon cube, water, verjus (to make the , 3 bunches green grapes, firm and not quite ripe), olive oil, salt , pepper, chopped parsley
    40 min, 8 ingredients
  • Verjus
    green grapes , minimum, grapes
    30 min, 2 ingredients
  • Poulet de Provencal
    olive oil, butter, balsamic vinegar, dijon mustard and
    10 More
    olive oil, butter, balsamic vinegar, dijon mustard, garlic, chopped, skinless, boneless chicken breast halves, pounded flat, chicken stock, shallot, chopped, cremini mushrooms, chopped, chicken stock, herbes de provence, crumbled, balsamic vinegar, salt and ground black pepper to taste, provolone cheese, halved
    45 min, 14 ingredients
  • Poulet Parisienne
    bone-in chicken breast halves, with skin and
    5 More
    bone-in chicken breast halves, with skin, condensed cream of mushroom soup, mushrooms, with liquid, sour cream, cooking sherry, paprika
    1 hour 25 min, 6 ingredients
  • Poulet aigu de Tarragon
    bone-in chicken breast halves, with skin and
    14 More
    bone-in chicken breast halves, with skin, chopped fresh ginger root, salt to taste, all-purpose flour, olive oil, olive oil, onion, finely chopped, chicken broth, heavy cream, sour cream, dry white wine, chopped fresh tarragon, spears thick stemmed asparagus, fresh parsley, lemon
    1 hour , 15 ingredients
  • Poulet aux Citrons Confits et Olives
    chopped onion, garlic cloves minced and
    11 More
    chopped onion, garlic cloves minced, minced peeled fresh gingerroot, a 3-inch cinnamon stick, minced fresh coriander plus additional for garnish if desired, minced fresh parsley leaves, fresh lemon juice , or to taste, a pinch of saffron threads, crumbled, olive oil, a 3 1/2- to 4-lb chicken, trussed, nicoise or other brine-cured black olives, pitted and chopped, preserved lemon (small), chopped fine, rice pilaf as an accompaniment
    13 ingredients
  • Poulet Rôti  (Roast Chicken)
    roasting chickens (at least 4 lb preferred), dried thyme and
    5 More
    roasting chickens (at least 4 lb preferred), dried thyme, rosemary, garlic granules (or powder ) or 2 fresh garlic cloves, pepper, salt, olive oil (optional)
    1 hour 50 min, 7 ingredients
  • Poulet De Provence
    olive oil, chopped onion, chopped fresh garlic and
    7 More
    olive oil, chopped onion, chopped fresh garlic, boneless skinless chicken breast halves, cubed, kosher salt, herbes de provence, fresh asparagus, trimmed & cut into 1-inch pieces, whole wheat pasta, fresh tomatoes, cut into large chunks, extra virgin olive oil
    30 min, 10 ingredients
  • Poulet Au Lait De Coco (Chicken With Coconut Milk)
    butter, chicken (cubed ), onion (chopped ) and
    8 More
    butter, chicken (cubed ), onion (chopped ), garlic cloves (chopped ), curry powder, saffron, coconut milk (or chicken broth ), thyme, green onion (chopped ), parsley (chopped ), salt and pepper (to taste)
    35 min, 11 ingredients
  • Poulet a La Moutarde
    boneless skinless chicken thighs, cut into bite-size piec... and
    12 More
    boneless skinless chicken thighs, cut into bite-size pieces, olive oil, onion , halved lengthwise and sliced thin crosswise, mushroom, sliced thin, dry sherry, chicken broth, cream cheese, spicy brown mustard, garlic cloves, very finely minced, dried thyme, salt and pepper, to taste, fresh parsley, minced, cooked noodles or rice or mashed potatoes
    20 min, 13 ingredients
  • Poulet à La Bière -  Chicken in Beer
    plain flour, salt & freshly ground black pepper and
    10 More
    plain flour, salt & freshly ground black pepper, chicken quarters, halved, onions, quartered, carrots, thickly sliced, celery ribs, thickly sliced, butter, olive oil, light ale (biere blonde), garlic clove, crushed, bouquet garni, see note, heavy cream or 3 tbsp half-and-half
    11 min, 12 ingredients
  • Poulet Yassa (Chicken Yassa) from Africa
    peanut oil (or any cooking oil) and
    14 More
    peanut oil (or any cooking oil), chicken , cut into serving-sized pieces, onions, cut up, lemon juice, vinegar (cider is good), bay leaf, minced garlic, dijon mustard (optional), maggi seasoning sauce (or maggi cubes and water or soy sauce) (optional), chili pepper, cleaned and finely chopped (optional), cayenne pepper or red pepper, black pepper, salt, cabbage, cut into chunks (optional), carrots, cut into chunks (optional)
    4 hour 45 min, 15 ingredients
  • Poulet Au Verjus With Tomatoes Poulet Au Verjus With Tomatoes
    whole chickens, cut in pieces, flour and
    10 More
    whole chickens, cut in pieces, flour, salt and pepper, to taste, olive oil, butter, unsalted, verjus, shallots, peeled and sliced, tomatoes, peeled, seeded and chopped, tomato paste, chicken stock, parsley, chopped, chervil or 2 tbsp tarragon, chopped
    45 min, 12 ingredients
  • Verjus Relish Verjus Relish
    ground cumin, olive oil, green onions, chopped, verjus and
    3 More
    ground cumin, olive oil, green onions, chopped, verjus, chopped fresh cilantro, fresh lime juice, hot mexican chili powder
    7 ingredients
  • Verjus Vinaigrette Verjus Vinaigrette
    verjus, extra-virgin olive oil, minced shallot and
    2 More
    verjus, extra-virgin olive oil, minced shallot, minced garlic, salt and pepper
    5 ingredients
  • Verjus Spritzer Verjus Spritzer
    orange slices, unflavored sparkling water, verjus
    3 ingredients
  • Poulet au Vinaigre a l'Estragon Poulet au Vinaigre a l'Estragon
    a 10-oz container fresh pearl onions (about 2 1/2 cups), ... and
    9 More
    a 10-oz container fresh pearl onions (about 2 1/2 cups), blanchedin boiling water for 1 minute, drained, and peeled, vegetable oil, unsalted butter, chicken pieces, tarragon white-wine vinegar, dry white wine, chicken broth, chopped and drained canned whole tomatoes, chopped fresh tarragon or 1 tsp dried,crumbled , plus, if desired, fresh tarragon sprigs for garnish, arrowroot or 1 1/2 tbsp cornstarch, eitherdissolved in 2 tbsp cold water
    10 ingredients
  • Poulet à La Fenouil ( Chicken Baked With Fennel) Poulet à La Fenouil ( Chicken Baked With Fennel)
    roasting chicken, cut into 8 to 10 pieces and
    6 More
    roasting chicken, cut into 8 to 10 pieces, potatoes, halved and then halved again, fennel bulb, garlic cloves, peeled and halved lengthwise, olive oil, chicken broth, salt & freshly ground black pepper
    21 min, 7 ingredients




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