6 potatoes pistachio light Recipes

  • Curried Potato Salad
    baby potatoes, green shallots, sliced and
    8 More
    baby potatoes, green shallots, sliced, chopped fresh coriander, chopped fresh mint, pistachios or 2 -3 tbsp pine nuts, toasted, mayonnaise, light sour cream, fruit chutney, bottled red curry paste, garlic clove, crushed
    25 min, 10 ingredients
  • Light Cream of Carrot Soup Light Cream of Carrot Soup
    canola oil, carrots, peeled and sliced into 1-inch pieces and
    11 More
    canola oil, carrots, peeled and sliced into 1-inch pieces, onions, chopped, potatoes, peeled and cut into 1-inch cubes, reduced-sodium fat-free chicken broth, cinnamon stick, bay leaf, dried thyme, ground nutmeg, salt, pepper, plain nonfat yogurt (optional), chopped pistachios (optional)
    11 min, 13 ingredients
  • Roasted Potatoes with Arugula-Pistachio Pesto from Cooking Light Roasted Potatoes with Arugula-Pistachio Pesto from Cooking Light
    fingerling potatoes halved lengthwise and
    9 More
    fingerling potatoes halved lengthwise, extra-virgin olive oil divided, kosher salt divided, freshly ground black pepper divided, arugula leaves (about 1 1/2 oz), grated fresh parmesan cheese, pistachios, water, fresh lemon juice, garlic
    10 ingredients
  • Chocolate Roulade With Mascarpone Filling Chocolate Roulade With Mascarpone Filling
    eggs, separated and
    11 More
    eggs, separated, superfine sugar or 1/2 cup baker s caster sugar, dutch process cocoa, plus extra, dutch process cocoa , for dusting, potato flour (potato starch), dark chocolate, melted, raspberry preserves, raspberry brandy (framboise), mascarpone cheese, pistachios , lightly roasted, coarsely chopped, raspberries (optional) or fresh edible flower (optional), mint sprig (optional)
    1 hour , 12 ingredients




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