47 potatoes celeriac oil Recipes

  • Cream of Garlic Soup With Root Vegetables
    garlic cloves, plus, garlic cloves, extra virgin olive oil and
    9 More
    garlic cloves, plus, garlic cloves, extra virgin olive oil, potato, peeled and cubed, carrot, scraped and cubed, onions, cubed, celeriac, peeled and cubed, parsnip, peeled and cubed, water, salt and black pepper, fresh thyme, heavy cream
    16 min, 12 ingredients
  • Waterzooi Van Vis - Flemmish Fish Stew Waterzooi Van Vis - Flemmish Fish Stew
    olive oil, onions, finely diced, garlic, minced, saffron and
    15 More
    olive oil, onions, finely diced, garlic, minced, saffron, dry white wine, fish stock, fish, sliced into 2cm dice, mussels , scrubbed and de-bearded, prawns, carrot , julienned, leek , julienned, tomato, blanched, peeled, de-seeded and julienned, celeriac , julienned, spring onions , cut at a sharp diagonal into 6mm lengths, potatoes, red, quartered and boiled in unsalted water for 6 minutes, parsley, chopped, tarragon, chervil, salt & freshly ground black pepper, to taste
    25 min, 19 ingredients
  • Roasted Root Vegetable Soup (Pret-A-Manger) Roasted Root Vegetable Soup (Pret-A-Manger)
    parsnips, peeled and roughly chopped and
    14 More
    parsnips, peeled and roughly chopped, celeriac, peeled and roughly chopped, carrots, peeled and roughly chopped, swede, peeled and roughly chopped, potatoes, peeled and roughly chopped, virgin olive oil, stalks celery, sliced, onion, roughly chopped, butter, vegetable stock (marigold vegetable bouillon), sea salt, coarse-ground black pepper, dried rosemary or 1 sprig fresh rosemary, dried sage, bay leaves
    40 min, 15 ingredients
  • Boerenkaas Soep (Dutch Farmer's Cheese Soup) Boerenkaas Soep (Dutch Farmer's Cheese Soup)
    butter or 4 tbsp olive oil, onion, finely chopped and
    8 More
    butter or 4 tbsp olive oil, onion, finely chopped, carrots, scraped & diced into 1/4 pieces, potatoes, diced into 1/4 pieces (1/2 lb), cauliflower, trimmed & cut into florets, celeriac, peeled & diced into 1/4 pieces, chicken stock, lean bacon, white home style bread, gouda cheese, sliced to 1/8-inch thick (wax removed)
    50 min, 10 ingredients
  • Tea Braised Hanger Steak with Root Vegetables (Ming Tsai) Tea Braised Hanger Steak with Root Vegetables (Ming Tsai)
    hanger steak, cleaned and cut 1-inch dice and
    15 More
    hanger steak, cleaned and cut 1-inch dice, salt and freshly ground black pepper, canola oil, to cook, onions, 1-inch dice, minced garlic, minced ginger, carrot, peeled and 1-inch roll cut, ribs celery , 1-inch pieces, celeriac, peeled, 1-inch dice, sweet potato, peeled, 1-inch dice, parsnips, peeled and 1-inch, cabernet sauvignon, naturally brewed soy sauce, palm sugar (may substitute brown sugar), lapsang souchang teabags (recommended : honest tea co.), water, to cover
    16 ingredients




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