35 potato gnocchi saged butter Recipes
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sweet potatoes, whole milk ricotta cheese, salt and9 Moresweet potatoes, whole milk ricotta cheese, salt, ground cinnamon, freshly ground black pepper, all-purpose flour , plus 1/3 cup for the work surface, unsalted butter (1 stick), fresh sage leaves, ground cinnamon, maple syrup, salt, freshly ground black pepper55 min, 12 ingredients
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sweet potatoes, whole milk ricotta cheese, salt and10 Moresweet potatoes, whole milk ricotta cheese, salt, ground cinnamon, freshly ground black pepper, all-purpose flour , plus 1/3 cup for the work surface, unsalted butter (1 stick), fresh sage leaves, ground cinnamon, maple syrup, salt, freshly ground black pepper1 hour 30 min, 14 ingredients
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local sweet potatoes , cooked through, peeled and10 Morelocal sweet potatoes , cooked through, peeled, organic ricotta cheese, drained, high quality parmesan cheese, grated finely, organic light brown sugar, sea salt, freshly ground nutmeg, pumpkin pie spice, cinnamon, all purpose flour, unsalted, local butter, fresh sage, chopped11 ingredients
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gnocchi, water and13 Moregnocchi, water, yukon gold potatoes, peeled and cut into 2-inch pieces, all-purpose flour (about 4 1/2 oz), divided, hazelnut meal, salt, garlic clove, minced, egg yolk, water, butter, garlic clove, minced, fat-free , less-sodium chicken broth, chopped fresh sage, salt, freshly ground black pepper15 ingredients
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russet potatoes (about 2 medium), egg yolk, salt and12 Morerusset potatoes (about 2 medium), egg yolk, salt, ground black pepper, grated nutmeg, all purpose flour, butter, olive oil, fresh shiitake mushrooms, stemmed, sliced, sliced shallots, chicken stock or canned low-salt chicken broth, chopped fresh sage, coarsely chopped arugula, white truffle oil (optional), grated parmesan cheese15 ingredients
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butternut squash , halved lengthwise and seeded and14 Morebutternut squash , halved lengthwise and seeded, yukon gold potatoes, egg, lightly beaten, grated pecorino romano (1 1/2 oz), chopped fresh thyme, chopped fresh sage, salt, white pepper, nutmeg, all-purpose flour plus additional for dusting, confit duck legs, unsalted butter, swiss chard, stems and tough center ribs discarded and leaves cut into 2- by 1-inch pieces, then washed (but not dried), salt, grated pecorino romano15 ingredients
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Sweet Potato Gnocchi with Brown Butter-Balsamic Saucesweet potatoes halved lengthwise and12 Moresweet potatoes halved lengthwise, russet potatoes halved lengthwise, olive oil, kosher salt & fresh ground pepper, eggs, honey, parmagiano reggiano, kosher salt, gf white flour, unsalted butter, sage leaves, balsamic vinegar, shaved parmesan & black ground pepper13 ingredients
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Gnocchi With Brown Butter and Sage (Marc Forgione)kosher salt, russet potatoes (1 1/2 to 1 3/4 lb) and6 Morekosher salt, russet potatoes (1 1/2 to 1 3/4 lb), all-purpose flour, plus more for dusting, egg, salted butter, red pepper flakes, sage leaves, thinly sliced, shaved and/or coarsely grated parmesan cheese1 hour 50 min, 8 ingredients
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Awesome Gnocchi With Peas, Tomatoes, and Sage Brown Butterrusset potatoes, flour, eggs, kosher salt, canola oil and8 Morerusset potatoes, flour, eggs, kosher salt, canola oil, unsalted butter, sage leaves, fresh parsley, chopped, lemons , zest of, finely grated, frozen peas, tomatoes, fresh ground pepper, parmesan cheese, freshly grated31 min, 13 ingredients
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Hazelnut Gnocchi With Sage Glazewater and13 Morewater, yukon gold potato, peeled and cut into 2-inch pieces, all-purpose flour, divided (about 4 1/2 oz), hazelnut meal, salt, garlic clove, minced, egg yolk, water, butter, garlic clove, minced, reduced-sodium fat-free chicken broth, chopped fresh sage, salt, fresh ground black pepper35 min, 14 ingredients
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Spinach Gnocchi Pancetta Beurre-Noisette with Chanterelles, Sage, Capers and Parmesanidaho potatoes, salt, spinach, cleaned, all-purpose flour and11 Moreidaho potatoes, salt, spinach, cleaned, all-purpose flour, pancetta, sliced, salted butter, lemons, juiced, reduced chicken stock, roma tomatoes, diced, leeks, cleaned well and diced, capers, fresh sage, chopped, chanterelle mushrooms, brandy, freshly grated parmesan1 hour 30 min, 15 ingredients
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Pumpkin Gnocchi With Chanterelle Mushrooms/Porcinipumpkin (hokkaido, butternut, muscat) and14 Morepumpkin (hokkaido, butternut, muscat), potatoes (for mashed ), flour, egg (size m to litre), butter, parmesan cheese (grated ), nutmeg (freshly ground ), salt and pepper, chanterelle mushrooms, cleaned and coarsley chopped (or about 60g porcini mushrooms, soaked in warm water for 30 min. or 750g other mushrooms such as bot), shallots (minced ), garlic cloves (minced ), dry white wine, cream or 100 -150 ml creme fraiche, fresh parsley (roughly chopped ) or 1 tbsp sage, grated parmesan cheese (or parmesan shaves for garnish)1 hour 15 min, 15 ingredients
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