8 potato burgers roasted garlic Recipes

  • Smoky Sweet Potato Burgers With Roasted Garlic Cream and Avocado
    sweet potatoes , about 2 large potatoes coarsely mashed (... and
    17 More
    sweet potatoes , about 2 large potatoes coarsely mashed (or yams), garlic , bulbs roasted, cannellini beans (rinsed and drained if canned ), garlic cloves, minced, panko breadcrumbs, oat flour (or all-purpose, wheat, etc.), egg, lightly beaten, smoked paprika, onion powder, salt, pepper, cumin, olive oil, avocado, sliced, plain greek yogurt (or sour cream), maple syrup, salt and pepper, whole grain buns
    55 min, 18 ingredients
  • Vada Pav - the Indian Burger
    vegetable oil, cumin seed, red onion, minced and
    21 More
    vegetable oil, cumin seed, red onion, minced, garlic clove, minced, black salt, sugar, ground turmeric, dried mango powder, red chili powder or 1/2 tsp red chili pepper flakes, less if you like less heat, idaho potatoes, boiled peeled mashed, dry roasted peanuts, chopped, cilantro, minced, unsalted margarine, hamburger buns or 8 slices pav bread, store bought tamarind-date chutney, mint cilantro chutney, sev, cilantro, mint (leaves only ), red onion, peeled and sliced, dried pomegranate seeds (optional), fresh lemon juice, table salt, water
    50 min, 24 ingredients
  • Horseradish-Garlic Burgers (Emeril Lagasse) Horseradish-Garlic Burgers (Emeril Lagasse)
    percent lean , prime ground beef, prepared horseradish and
    8 More
    percent lean , prime ground beef, prepared horseradish, roasted garlic paste, chopped fresh thyme, chopped fresh chives, salt and pepper, havarti cheese, onion rolls, butter, softened, waffle-cut potatoes, fried for garnish
    25 min, 10 ingredients
  • Garlic and Mustard Burgers Garlic and Mustard Burgers
    ground beef lean (at least 80%) and
    7 More
    ground beef lean (at least 80%), dijon mustard country style, garlic finely chopped, sandwich buns split, monterey jack cheese, roasted red bell peppers drained, lettuce leaves for garnish, potato chips
    1 hour , 8 ingredients
  • Sweet and Crunchy Portabello Burger Sweet and Crunchy Portabello Burger
    portabella mushrooms , medium sized and
    15 More
    portabella mushrooms , medium sized, red onions, slices about 1/8 to 1/4 inch thick, tomatoes, slices about 1/2 inch thick , i prefer a nice heirloom variety, bean sprouts, balsamic vinegar, olive oil, red bell peppers , roasted, peeled, and seeded, sweet potato, baked, cooled , and cut into about 1/2 inch slices, rolls , i prefer pumpernickel but choose your favorite, mayonnaise, light, lemon juice, fresh squeezed, garlic clove, scallions, honey, salt, pepper
    20 min, 16 ingredients
  • Spanish Burgers With Manchego and Chorizo Hash Browns Spanish Burgers With Manchego and Chorizo Hash Browns
    extra virgin olive oil, divided, chorizo sausage, chopped and
    15 More
    extra virgin olive oil, divided, chorizo sausage, chopped, onion, ground sirloin, frozen hash brown potatoes , 1/2 of a 26-oz bag, fresh thyme, leaves stripped and chopped, flat leaf parsley, finely chopped, smoked sweet paprika, garlic cloves, grated, salt and pepper, manchego cheese (thin slices), piquillo peppers, drained or 3 roasted red peppers, hot sauce , to taste, red onion, thinly sliced into rings, seedless cucumber , very thinly sliced on an angle, tomato, sliced, crusty rolls, split and toasted
    30 min, 17 ingredients




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