4 pot dinner bake Recipes

boneless beef roast (chuck, shoulder, arm, trimmed of fat), lipton onion soup mix or 1 (1 1/4 oz) envelope mushroom soup mix, water (approximate), dry sherry (kind you drink, not cooking sherry), potatoes, peeled (waxy, not baking potatoes), carrots, peeled, cut in half (i prefer california carrots because they are sweeter), black pepper, low-sodium beef bouillon cube, mushrooms, drained (optional), cornstarch, cold water

onion, thinly sliced, baking potatoes, sliced, pork chops, condensed cream of celery soup, water or 1/2 cup milk

ground beef, onion, chopped, carrot, sliced, potato, chopped, water, baked beans, barbecue sauce, cheddar cheese, shredded