6 pork with brine and marmalade Recipes

water, divided, grated orange rind, fresh orange juice (about 12 oranges), kosher salt (such as diamond crystal), brown sugar, low-sodium soy sauce, ice cubes, boneless pork loin, trimmed, orange marmalade, fresh orange juice, low-sodium soy sauce, orange slices (optional), parsley sprigs (optional)

boned center-cut pork loin chops (each about 1 in. thick and 7 oz.), two 12-oz. bottles) flavorful beer such as amber ale, kosher salt (see notes ), brown sugar, black peppercorns, mustard seeds, fennel seeds, garlic, peeled and crushed, olive oil, red onions (about 1 3/4 lb. total), peeled , halved lengthwise, and thinly sliced, apple cider vinegar

kosher salt, brown sugar, water, whole peppercorns, bay leaves, pork loin, cleaned and tied with butcher s twine if necessary, shallots, sliced, extra-virgin olive oil, fresh rosemary, gray salt, freshly ground black pepper, napastyle meyer lemon marmalade

water, divided, grated orange rind, fresh orange juice, kosher salt, brown sugar, low sodium soy sauce, ice cubes, boneless pork loin, trimmed, orange marmalade, fresh orange juice, low sodium soy sauce, orange slice, parsley sprig