27 pork stew cooked meat Recipes

  • Route 66 Roadhouse Chili Fix
    boneless pork loin, cubed, beef stew meat, cubed and
    14 More
    boneless pork loin, cubed, beef stew meat, cubed, bacon, chopped, sweet vidalia onion, chopped, cooking oil, garlic cloves, peeled and sliced, salt, black pepper, chili powder, golden pork gravy, beef gravy, tomato sauce, lager beer, tomatoes and green chilies, kidney beans, crushed yellow corn tortilla chips
    32 min, 16 ingredients
  • Hungarian Goulash
    beef stew meat, 1 inch cubes, boneless pork, 1 inch cubes and
    10 More
    beef stew meat, 1 inch cubes, boneless pork, 1 inch cubes, onions, thinly sliced, oil, water, paprika, salt, pepper, marjoram, all-purpose flour, sour cream, hot cooked noodles
    31 min, 12 ingredients
  • Nacatamales (Banana Leaf Wrapped Central American Tamales)
    masa harina for tamales (preffer maseca) and
    18 More
    masa harina for tamales (preffer maseca), lard or 2 cups shortening, salt (and extra for seasoning ), pepper (to season ), powder chicken bouillon (preffer knorr), sour orange juice (1/2 for masa and 1/4 for meat, preffer goya marinade), chicken stock or 8 -10 cups broth, unsalted, pork butt , cubed into stew meat sizes, paprika (to season ), cumin (to season ), chipotle salsa, grain white rice , soaked in 1/2 cup warm water for 30 minutes, do not drain water, white potatoes, peeled, sliced into 1/4-inch small cubes (the size of a marble), olive (or about 25 of them), green peas or 1 (16 oz) can garbanzo beans, whole cilantro leaf, cooking oil, banana leaves, washed , hard spine removed and cut into 10x10-inch rectangles, aluminum foil , cut into 10x10-inch rectangles
    27 hour , 19 ingredients
  • Brazilian Feijoada Brazilian Feijoada
    dried black turtle beans , picked through and rinsed and
    15 More
    dried black turtle beans , picked through and rinsed, salt cured beef , such as carne seca or corned beef, extra-virgin olive oil, salt pork, cut into 1-inch cubes, white onion, chopped, garlic cloves, minced, serrano pepper, halved, bay leaves, smoked ham hocks, linguica or spanish chorizo sausage, cut into 2-inch pieces, pork ribs , separated into individual ribs, beef stew meat, top round or chuck, cut into 2-inch cubes, hot sauce, oranges, peeled and cut in segments, collard greens , recipe follows, cooked white rice , for serving
    1 min, 16 ingredients
  • Hungarian Goulash with Sauerkraut Hungarian Goulash with Sauerkraut
    lite olive oil, beef , stewing meat in 1-inch cubes and
    9 More
    lite olive oil, beef , stewing meat in 1-inch cubes, pork, cut into 1 cubes, onions, sliced, hot paprika , hungarian, dried marjoram, sauerkraut, rinsed,squeezed dry, sour cream, caraway seed, salt, cooked hot buttered noodles
    1 hour 15 min, 11 ingredients




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