8 pork porridge Recipes

pearl barley, smoked pork, brown onion, potato, salt, cumin, water (for cooking )

minced beef, ground pork or 1/2 lb veal, onion, finely chopped, leek, thinly sliced (optional), oatmeal, salt, pepper, savory, thyme, consomme or 1/2 cup red wine

thai rice, ground pork, chili-garlic sauce , lee kum kee brand preferred, oyster sauce (optional), sesame oil, red chilli padi, sliced, chinese bean paste ( tau chiun in chinese), shallots, chopped, water, cornflour

a small piece of pumpkin, skin removed & cut to small cubes (about 150g without skin ), portebello mushrooms (or a few shitake mushrooms) - cut to cubes (but not too thin), chopped garlic, half large onion, chopped, rice, washed, dried scallops, red dates, water, butter, wolfberries, salted fish, cut to small bits

uncooked white rice , rinsed twice, salt, vegetable oil, cold water, chicken broth, ginger, shredded chicken or 1 cup lean pork, sliced thinly, century eggs, peeled and cut into cubes (i like using 3 eggs), white pepper, chopped green onion, extra for garnish, sesame oil, dark soy sauce (to taste)

water (or you can use any broth of your choice), jasmine rice, uncooked, stalk lemongrass, ground meat (you can use ground pork, beef or chicken), salt and black pepper