64 pork grits Recipes

refrigerated fresh pizza dough, canola oil, divided, vertically sliced onion (about 1/2 large), garlic cloves, thinly sliced, no-salt-added whole tomatoes, well drained and coarsely chopped (or tomatoes reserved from braised pork with slow-cooked collards, grits, and tomato gravy), chopped fresh oregano, divided, crushed red pepper, kosher salt, fresh mozzarella cheese , torn into bite-sized pieces, parmesan cheese, grated (about 1/3 cup), fresh baby spinach

bulk pork sausage, water, grits, salt, pepper, cayenne pepper, butter, cubed, shredded cheddar cheese, butter, maple syrup

bulk pork sausage, jalapeno, sliced, sharp cheddar cheese, grated, margarine, cooked grits (freshly made and still hot), eggs, beaten, milk