4 pork congee Recipes

  • Cantonese Lean Pork Congee
    grain white rice, salt, vegetable oil, water and
    8 More
    grain white rice, salt, vegetable oil, water, boneless pork loin roast, oyster sauce, salted (hard-cooked ) duck egg, chopped, hundred-year egg, minced, fresh ginger root, thinly sliced, chopped green onion, ground black pepper to taste, soy sauce to taste
    1 hour 10 min, 12 ingredients
  • Pork and Century Egg Rice Congee
    uncooked short-grain white rice, vegetable oil, water and
    5 More
    uncooked short-grain white rice, vegetable oil, water, cube pork bouillon cube, char siu (chinese roast pork), diced, green onions, chopped, water, preserved duck eggs (century eggs), peeled and diced
    3 hour 20 min, 8 ingredients
  • Rice Porridge (Congee) With Century Egg and Pork (Or Chicken) Rice Porridge (Congee) With Century Egg and Pork (Or Chicken)
    uncooked white rice , rinsed twice, salt, vegetable oil and
    9 More
    uncooked white rice , rinsed twice, salt, vegetable oil, cold water, chicken broth, ginger, shredded chicken or 1 cup lean pork, sliced thinly, century eggs, peeled and cut into cubes (i like using 3 eggs), white pepper, chopped green onion, extra for garnish, sesame oil, dark soy sauce (to taste)
    1 hour 5 min, 12 ingredients




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