9 pork au potatoes Recipes

  • Au Gratin Potatoes and Chops
    au gratin potatoes, boneless pork chops, vegetable oil and
    2 More
    au gratin potatoes, boneless pork chops, vegetable oil, shredded cheddar cheese, bacon, strips cooked and crumbled
    40 min, 5 ingredients
  • Au Gratin Taters N Chops
    boneless pork loin chops (3/4 inch thick and 4 oz each) and
    4 More
    boneless pork loin chops (3/4 inch thick and 4 oz each), au gratin potatoes, vegetable oil, shredded cheddar cheese, bacon strips, cooked and crumbled
    35 min, 5 ingredients
  • Sweet Potato-Roasted Pork Au Gratin (Emeril Lagasse) Sweet Potato-Roasted Pork Au Gratin (Emeril Lagasse)
    unsalted butter and
    37 More
    unsalted butter, sweet potatoes (about 3 large), peeled and cut crosswise 1/8-inch thick, grated monterey jack cheese, barbecued pulled pork , recipe follows, heavy cream, chopped chipotle chilis , worked into a paste (about 1 large chili), tortilla chips, optional accompaniment, boneless pork butt , about 4 lb, dark brown sugar, essence , recipe follows, salt, cumin, paprika, freshly ground black pepper, cayenne, wet mop basting sauce , recipe follows, barbecue sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, white vinegar, apple cider vinegar, dark brown sugar, red pepper flakes, cracked black pepper, salt, apple cider vinegar, ketchup, dark brown sugar, yellow mustard, molasses, salt, dried crushed red pepper
    8 hour 30 min, 38 ingredients
  • Pork Chops Pockets Pork Chops Pockets
    butter, au gratin potatoes, water, sliced carrots, drained and
    2 More
    butter, au gratin potatoes, water, sliced carrots, drained, pork chops, evaporated milk (2/3 cup)
    1 hour 20 min, 6 ingredients
  • Emeril's Shake 'Em Up Pork Chops (Emeril Lagasse) Emeril's Shake 'Em Up Pork Chops (Emeril Lagasse)
    dry white wine, olive oil and
    13 More
    dry white wine, olive oil, liquid concentrate crab and shrimp boil (recommended: zatarain s), ground black pepper, cayenne pepper, garlic , smashed, bay leaf, bone-in center-cut pork loin chops , about 12 oz each, dry bread crumbs, masa harina, grated parmesan, essence , recipe follows, olive oil, cheesy potatoes au gratin , recipe follows, grilled asparagus , for serving
    1 hour 30 min, 15 ingredients
  • Sausage and Potatoes Italiano Sausage and Potatoes Italiano
    italian pork sausage, water, milk and
    4 More
    italian pork sausage, water, milk, margarine or 1/4 cup butter, au gratin potatoes , betty crocker brand recommended, green onion, chopped (8 medium), green onions, sliced (2 medium)
    40 min, 7 ingredients
  • Soupe Au Poisson Acadien Soupe Au Poisson Acadien
    fresh haddock or cod, potatoes sliced thin and
    6 More
    fresh haddock or cod, potatoes sliced thin, onions sliced thin, whole milk or blend , 2 cups or more ., chopped up salt pork or 2 tbsp. butter., salt and pepper, savoury ,about 1 tsp., water or mild chicken broth.
    8 ingredients




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