24 pork and shrimp spring roll with Recipes

ground pork or 1 lb ground chicken, diced onion, carrots, shredded (or 3 medium carrots), raw shrimp, deveined and chopped, fish sauce, chicken bouillon powder (1/2 cube ), sugar, sesame oil (optional), black pepper, garlic cloves, minced, bean thread noodles , soaked in water and cut into 1 inch lengths, egg, separated, egg roll wraps, oil (for deep frying)

vermicelli noodles, garlic, shrimp chicken , or lean pork, minced, tabs minced scallion, bean sprouts root removed, cabbage thinly slice, spring roll wrappers (about 50 sheets ), corn flower oil for deep-frying, garlic salt added more depend on how salty you want, tea spoon of black pepper, carrots thinly shreaded for better looking, eggs beated very well

vermicelli rice noodles, eggs, beaten, onion, finely chopped, mushrooms, drained and chopped, shrimp, drained and chopped, ground lean pork, vegetable oil, carrot, shredded, crabmeat, bean sprouts, ground black pepper, soy sauce, fish sauce, garlic clove, chopped, rice paper sheets (6.5 inch diameter), deep frying oil