22 polish pierogy Recipes

cheese, crumbled or 3/4 lb dry-curd cottage cheese, eggs, lightly beaten, sugar, unsalted butter, softened, flour, water, salt, unsalted butter , cut into 1/2-inch pieces, dry breadcrumbs

prepared pizza crust, unbaked (either storebought or your own recipe), mashed potatoes (either leftover or reconstituted instant are fine), onion, peeled and diced, butter or 1/2 cup margarine, cheddar cheese, grated, provolone cheese, grated, mozzarella cheese, grated (mix with provolone cheese)